A Modernday Automat Reinvents Itself, Rolls Out New Solutions for


The Automat A look back at the future of dining CBS News

Horn & Hardart's coffee became known as the best in town. In their heyday in the 1950s, Automats sold more than 90 million cups of fresh-brewed coffee each year. From 1912 to 1950, a cup cost a.


Oh to have Eaten at the Automat, Just Once

Published on April 6, 2021 You're feeling hungry. You pull out your phone, place an order, and pay for it, and you wait for a text telling you it's ready. You use your phone to unlock a small cubby.


Fun facts about the Automat, an iconic waiterless restaurant concept

Created by Joseph Horn and Frank Hardart in Philadelphia in 1902, coin-operated Automats were lovingly-designed Art Deco temples to modern efficiency. Sleek steel and glass vending machine grids.


Horn & Hardart Automats Redefining Lunchtime, Dining on a Dime 6sqft

In the early 20th century automat restaurants were thought of as the future. By the 1970s they had all but died out. Now Taco Bell is experimenting with auto.


Automat kitchens are back. First time? Here's what they are

The world's first "automatic" restaurant—or Automat—was actually a German innovation, introduced in 1896. According to Automat chroniclers Laura Shapiro and Rebecca Federman, the interior of.


A Modernday Automat Reinvents Itself, Rolls Out New Solutions for

1:43 It took Joe Scutellaro 15 years, but come Wednesday, he is set to open Automat Kitchen in Jersey City, a high-tech reboot of the automat, a century-plus-old restaurant concept where.


Automat Diner a restaurant where vending machines serve City Magazine

Automat Kitchen. 525 Washington Boulevard, , NJ 07310 (201) 918-5131 Visit Website. The food is solid, but the space lacks some of the restaurant genre's retro charm.


Automat, 977 Eighth Avenue, New York International Center of Photography

By Colleen Kim, Historian As the country begins to reopen and establish a "new normal," the question of what the restaurant experience will look like in the coming months looms large. Today, we're exploring the history of a long-forgotten, low-contact dining option: the Automat.


Automat History What is an Automat Restaurant?

The automat, a precursor to today's fast food chains, was a staple of the New York City dining scene in the first half of the 20th century. Originally conceived in Germany, the self-service.


automat Google Search Early Eateries... Seattle restaurants

An automat is a fast food restaurant where simple foods and drinks are served by vending machines and there is typically no waitstaff. The world's first automat,. The diner would insert the required number of coins in a machine and then lift a window, hinged at the top, and remove the meal, usually wrapped in waxed paper. The machines were.


The Era of Automatic Dining lives on in Amsterdam

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What I Learned Dining at Eatsa, an Automat Restaurant for Today's World

The classic diner is as American as the apple pie it serves, but the New York diner is a special experience all its own, an essential facet of everyday life in the big city. They range in all shapes and sizes — from the epic, stand-alone Empire Diner to tiny luncheonettes and lunch counters, serving up fried eggs and corned beef.


Horn and Hardart Automats Redefining lunchtime, dining on a dime 6sqft

In 1896, German engineer Max Sielaff, the inventor of the vending machine, teamed up with a candy company to open the most enduring such waiterless restaurant: the Automat. The way Automats worked.


Mitch Broder's Vintage New York The Automat A New York City Icon is

2021. Automat Kitchen officially opens, representing the next wave of Automat restaurants, but with a few important differences from the original. The automats of old had pre-made foods, ours are all fresh and made-to-order. They also only accepted nickels for payments when they opened, but we'll offer a totally cashless and contactless.


Brand new dining experience top 5 automated restaurants PaySpace

The automat, a type of coin-operated diner, was a tourist attraction on a par with the Statue of Liberty and this warm, witty film tells you how it began, how it grew into an institution and a.


Take a look inside Automat Kitchen, a New Jersey restaurant that only

- The New York Times 'The Automat,' Where Dining Out Was D.I.Y. The director Lisa Hurwitz discusses the history of the Horn & Hardart chain of restaurants, which offered comfort food in.